Our Menu

To Start & Share

  • Fried Spicy “Bravas” Potatoes

    5,90 

    (3 Sauces)

  • The Mari’s Salad with Tuna Belly and Homemade Baked Bread

    7,90 
  • French Foie with Baked Bread

    14,00 
  • Fried Artichoke Chips

    8,50 
  • Fresh Anchovies in Vinegar

    6,50 
  • Triple 0 Cantabric Anchovies

    2,10 

    (unit)

  • Tellins from The Delta

    13,90 
  • Andalusian-Style Squid

    12,50 
  • Grilled Cuttlefish Pieces

    13,50 
  • Galician-Style Octopus

    18,50 

    (Cooked at low temperature)

  • Steamed Mussels

    9,90 
  • Mussels in Fishermen’s Sauce

    13,50 
  • Homemade Croquettes

    1,90 

    Roast, Mushrooms or Ox Tail (unit)

  • Fried Marinated Shark Pieces

    8,90 
  • Grilled Fresh Asparagus with a Romesco Sauce

    8,50 
Logo Carta

Salads

  • Homemade Escalivada Timbal

    14,00 

    tuna belly, avocado and wasabi

  • Special 4S

    16,00 

    tomato, red onion, roasted red pepper, olives and tuna belly

  • Caesar

    14,00 

    mesclum, sweetcorn, hand-boiled egg, La Mancha cheese cubes, croutons, caesar sauce, anchovies and fresh braised chicken

Our Rice

Sólo servicio mediodía (mínimo 2 personas)

  • Fish and Seafood Rice

    16,50 

    (Price per person)

  • Rice only with Vegetables

    16,50 

    (Price per person)

  • Rice with Lobster (national)

    29,50 

    (Price per person)

  • Black Rice with Cuttefish and Clams

    16,50 

    (Price per person)

  • Seafood Fideua and Praws

    16,50 

    (Price per person)

The Mari Stews

  • Stewed Tail

    20,50 
  • Shoulder of Lamb Stew Low Temperature and roasted in the Oven

    19,50 
  • Trips with Checkpeas

    13,50 
  • Pig’s Feet in Sauce

    14,50 
  • Sweet Baked Goat’s Back

    32,50 

4S Special Eggs & Hamburgers

Elaboración propia con 200g. de carne de ternera

  • Eggs with Iberian Cured Ham

    13,90 


  • Eggs with Foie

    13,90 
  • Pagesa Hamburger

    13,50 

    200 g. hamburger, caramelised onion, mesclum, tomato slice and 4S allioli au gratin

  • 4S Hamburger

    14,90 

    200 gr. de hamburger, mezclum, crispy iberian ham, homemade tomato compote and foie medallion

Portions & Toast

  • Acorn-fed Iberian Toast

    22,90 

    (Hand sliced)

  • Cured Sheep’s Cheese

    14,00 
  • Toasted Crispy “Glass” Bread with Tomato and Virgin Olive Oil

    4,30 
  • Manchego Cheese with Cantabrian Anchovies toast

    16,50 
  • Acorn-Fed Iberian Ham Toast

    17,50 

    (Hand sliced)

Special Beef Dishes &Acorn-fed Iberian

  • Entrecotte

    18,90 

    (300 g.)

  • T-Bone Steak

    25,00 

    (500 g.)

  • T-Bone Steak

    49,50 

    (1 Kg.)

  • Sirloin Steak

    25,00 

    (250 g.)

  • T-Bone Steak with Foie

    26,90 
  • Acorn-fed Iberian Pork Tenderloin

    18,90 

Fish

  • Cuttlefish with Vegetables

    17,00 
  • Cod to the Llauna

    19,50 
  • Grilled Cod with Vegetables

    19,50 
  • Grilled Octopus Leg

    18,50 
  • Salmon Tataki

    14,50 
  • Fresh Salmon Supreme with Grilled Vegetables

    18,50 
  • Salmon Tartar

    16,50